Research of Food Supply Chain Safety Evaluation based on Fuzzy Analytic Hierarchy Process

Yu Huang

2021

Abstract

Aiming at the food supply chain safety evaluation, this paper adopts a fuzzy hierarchy analysis method to build a risk identification model of the food supply chain from strengthening five aspects: quality and safety risk control, logistics safety risk control, cooperative safety risk control, market safety risk control and environmental safety risk control. According to the calculation results of the model, the specific risk factors affecting the safety of the food supply chain are analyzed. It is of specific reference value to study food quality risk management based on the food supply chain level, take scientific measures to reduce food quality and safety risks caused by various factors, and strengthen food safety risk prevention and control ability.

Paper Citation

in Harvard Style

Huang Y. (2021). Research of Food Supply Chain Safety Evaluation based on Fuzzy Analytic Hierarchy Process. In Proceedings of the 1st International Conference on Public Management and Big Data Analysis - Volume 1: PMBDA, ISBN 978-989-758-589-0, pages 113-118. DOI: 10.5220/0011304400003437

in Bibtex Style

@conference{pmbda21,
author={Yu Huang},
title={Research of Food Supply Chain Safety Evaluation based on Fuzzy Analytic Hierarchy Process},
booktitle={Proceedings of the 1st International Conference on Public Management and Big Data Analysis - Volume 1: PMBDA,},
year={2021},
pages={113-118},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0011304400003437},
isbn={978-989-758-589-0},
}

in EndNote Style

TY - CONF

JO - Proceedings of the 1st International Conference on Public Management and Big Data Analysis - Volume 1: PMBDA,
TI - Research of Food Supply Chain Safety Evaluation based on Fuzzy Analytic Hierarchy Process
SN - 978-989-758-589-0
AU - Huang Y.
PY - 2021
SP - 113
EP - 118
DO - 10.5220/0011304400003437