due to its wide range of hosts, distribution, and large
economic impact. Recent estimates estimate losses of
EUR 187 million per year due to PVY infection in
potatoes in Europe (Adyatma Irawan Santosa et al.,
2025).
Manual identification by agricultural experts also
has limitations, such as subjectivity, time constraints,
and reliance on individual experience an automated
system based on leaf imagery is required to identify
diseases quickly, accurately, and consistently (S.
Qian et al., 2021). Several previous studies have
developed plant disease detection systems using
image-based approaches with deep learning methods
such as CNNs and transfer learning (I. Harfian et al.,
2020).
Although these approaches provide high accuracy
(A.J. Rozaki et al., 2020), they generally require large
datasets and significant computational resources (B.
Rahmat et al., 2022), which makes them less suitable
for implementation on devices with limited capacity,
such as mobile applications in agricultural settings.
This paper proposes an alternative approach using a
combination of simple but representative features,
namely color features (mean RGB) and texture
features (GLCM) (H. Habaragamuwa et al., 2021).
and, dimensionality reduction with PCA, and
classification using the K-Nearest Neighbor (KNN)
algorithm. This approach has several advantages:
computational efficiency (F. W. Siddhi et al., 2022).
Potato crops and their salability are influenced by
potato pests in that both crop yield and quality are
reduced. This in turn reduces the income for potato
farmers due to lower prices for the crop, lower crop
yield, trade restriction and reduced market access.
Agricultural viability over the long run therefore
depends on sustainable pest management. In order to
efficiently detect potato pests, a dataset was
constructed which contains eight prevalent potato
species that were taken from several sources. Image
pre-processing techniques were employed enhance
image quality for compatibility with deep learning
models (Amir Sohel et al., 2024).
Various potato species with different sizes, colors,
and shapes have different benefits and can be
developed in a variety of climates and are a crucial
food source for many nations. However, global potato
production faces significant challenges from several
diseases and disorders during their cultivation period.
Around 20-40% of overall food crops are lost due to
diseases and pest attacks globally as such, worldwide,
32% of potatoes are lost annually. Numerous factors
are responsible for the spread of infections in crops.
The disease triangle model is taken into consideration
as the principal behind the disease development. As
for this model, three predominant components
including a plant, favorable environmental
conditions, and a pathogen cause disease. An
infection evolves when these three factors co-exist,
which further causes damage to the plants and
reduces crop (Avneet Kaur et al., 2024).
Plant pests and diseases are a significant threat to
almost all major types of plants and global food
security. Traditional inspection across different plant
fields is time-consuming and impractical for a wider
plantation size, thus reducing crop production.
Therefore, many smart agricultural practices are
deployed to control plant diseases and pests. Most of
these approaches, for example, use vision-based
artificial intelligence (AI), machine learning (ML), or
deep learning (DL) methods and models to provide
disease detection solutions. Plant pathogens and pests
cause substantial reduction in plant production
depending on adverse seasonal and environmental
conditions leading to economic and social losses.
Contemporary pests and pathogen management
depend profoundly on pesticide application, for
example, herbicides, fungicides, and insecticides
(Wasswa Shafik et al., 2023)
Plant diseases are the primary cause of quality and
quantity loss in plants/crops. Bacteria, fungi, and
viruses are responsible for the majority of plant
disease. Each year, plant diseases cause 10%-16%
losses in agricultural yields worldwide, costing the
global economy $220 billion. To feed an expanding
population, agricultural output must be increased by
70%. Chemicals used to control plant diseases, such
as bactericide and fungicide, have a negative effect on
the agroecosystem. Effective early disease detection
strategies are necessary for food security and
agroecosystem sustainability. Bacterial wilt is caused
by Ralstonia solanacearum. These bacteria may
penetrate roots via natural wounds produced in
secondary root emergence, man-made wounds
generated during cultivation. Humidity and heat
promote illness growth. A bacterial slime fills the
plant's water conducting tissue by quickly
proliferating. The plant's vascular system is affected,
although the leaves may remain green. Infected plant
stems look brown in cross section with yellowish
stuff pouring out (Siva Prasad Patnayakuni et al.,
2022).
Disease detection from leaf images has been
among the popular studies in recent years. Classifying
leaf diseases using computational methods provides
great convenience for farming. In the studies carried
out in this field, systems that work with high accuracy
and are least affected by environmental factors that
can be used in agricultural lands come to the fore.