Research on Strategies to Improve Operational Efficiency of Catering Enterprises from the Perspective of Data Empowerment

Yanchen Qin

2025

Abstract

In the context of increasing market fluctuation and high operational pressures, the traditional management models in the restaurant industry are facing serious limitations in terms of responsiveness and efficiency. This study explores how digital technologies, particularly big data analytics, artificial intelligence and intelligent systems can empower restaurant enterprises to strengthen operational performance. By analyzing industry issues across inventory management, employee scheduling and customer marketing, this paper proposes three data-driven strategies: dynamic inventory management, intelligent scheduling systems, and precision marketing. The paper will use cases and data to illustrate the effectiveness of data empowerment in reducing waste, optimizing labor resources and improving customer engagement. Furthermore, the paper discusses the institutional safeguards and technological prerequisites necessary for successful digital transformation. The findings offer both theoretical insights and practical frameworks to support restaurant enterprises in their transition toward a data-enabled operational paradigm.

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Paper Citation


in Harvard Style

Qin Y. (2025). Research on Strategies to Improve Operational Efficiency of Catering Enterprises from the Perspective of Data Empowerment. In Proceedings of the 2nd International Conference on E-commerce and Modern Logistics - Volume 1: ICEML; ISBN 978-989-758-775-7, SciTePress, pages 554-559. DOI: 10.5220/0013849500004719


in Bibtex Style

@conference{iceml25,
author={Yanchen Qin},
title={Research on Strategies to Improve Operational Efficiency of Catering Enterprises from the Perspective of Data Empowerment},
booktitle={Proceedings of the 2nd International Conference on E-commerce and Modern Logistics - Volume 1: ICEML},
year={2025},
pages={554-559},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0013849500004719},
isbn={978-989-758-775-7},
}


in EndNote Style

TY - CONF

JO - Proceedings of the 2nd International Conference on E-commerce and Modern Logistics - Volume 1: ICEML
TI - Research on Strategies to Improve Operational Efficiency of Catering Enterprises from the Perspective of Data Empowerment
SN - 978-989-758-775-7
AU - Qin Y.
PY - 2025
SP - 554
EP - 559
DO - 10.5220/0013849500004719
PB - SciTePress