Designing an Artificial Cooking Machine for Enhanced Cooking Experience

Jingbin Chen

2023

Abstract

Eating plays a vital role in people’s lives, but the demands of a fast-paced lifestyle often hinder individuals, especially the elderly, from cooking nutritious meals at home. To address this issue, an intelligent self-cooking robotic arm can be designed to automate the process of cutting vegetables and frying dishes, providing a convenient solution for individuals who are not present in the kitchen. This paper draws inspiration from existing cooking robots to propose a more advanced robotic arm capable of performing various cooking methods with increased efficiency and convenience. The design focuses on creating a mechanical product that caters to the needs of the modern population, aiming to enhance their cooking experience. The paper discusses the structural framework and internal system required for the development of this intelligent cooking robot.

Paper Citation

in Harvard Style

Chen J. (2023). Designing an Artificial Cooking Machine for Enhanced Cooking Experience. In Proceedings of the 1st International Conference on Data Analysis and Machine Learning - Volume 1: DAML; ISBN 978-989-758-705-4, SciTePress, pages 397-401. DOI: 10.5220/0012816700003885

in Bibtex Style

@conference{daml23,
author={Jingbin Chen},
title={Designing an Artificial Cooking Machine for Enhanced Cooking Experience},
booktitle={Proceedings of the 1st International Conference on Data Analysis and Machine Learning - Volume 1: DAML},
year={2023},
pages={397-401},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0012816700003885},
isbn={978-989-758-705-4},
}

in EndNote Style

TY - CONF

JO - Proceedings of the 1st International Conference on Data Analysis and Machine Learning - Volume 1: DAML
TI - Designing an Artificial Cooking Machine for Enhanced Cooking Experience
SN - 978-989-758-705-4
AU - Chen J.
PY - 2023
SP - 397
EP - 401
DO - 10.5220/0012816700003885
PB - SciTePress