Institutional System and Rice Seed Group Problems in North
Sumatra Province
Muhammad Asa’ad, Tri Martial, Surya Dharma and Desi Novita
Agribusiness Department, Faculty of Agriculture, UISU, Medan, Indonesia
Keywords: Institutional, Seeds, Rice Fields, Breeding Groups.
Abstract: This study aims to identify the institutional forms of breeders of paddy rice and identify problems that occur
in rice seed breeding groups in North Sumatra. This study uses in-depth interview method with key
respondents. Besides, questionnaires and observations were made in the field. The results showed that the
form of breeding institutions consist of two independent and non-independent breeders. All breder members
only carry out seed production activities on cultivation resistance, while post-harvest activities, certification
and marketing are carried out by the head of the farmer group or the partner company. Problems faced by
breeders include lack of access to irrigation sources, capital sources, markets, lack of knowledge and skills
in post-harvest and certification and high dependence on one party.
1 INTRODUCTION
The Agriculture Sector, especially the food crops
sub-sector is one of the fields that has great potential
and is important to be developed in North Sumatra
Province. Therefore, agricultural development
policies, especially sub-sectors of the food crops are
directed to ensure food security to support national
security. One of the directions of agricultural
development policy is to increase production
capacity through increasing productivity and
expanding agricultural areas.
Increased production capacity of food crops,
especially paddy fields is needed to support food
security both at the household and national level.
One of the factors of production that has an
important role in increasing rice production is the
use of certified superior seeds. Seeds are the main
factor in achieving high yields (Nugraha and
Subandi, 2002). This superior seed is one of the
factors that determines the high and low production
due to the use of certified superior seeds increases
the production of 15% compared to the use of
unqualified seeds (Ministry of Agriculture, 2012).
According to Jayanti (2011), the behavior of farmers
in the use of superior seeds has several advantages,
among others, improving the quality of rice,
overcoming the obstacles of pest disruption and
increasing farmers' income.
Whatever the source, farmers are generally very
aware of the need to sow the seeds of the highest
quality available. But that does not mean they prefer
"official seeds" rather than those from local sources.
Farmers' priorities related to quality are more
fulfilled from local sources. The genetic quality of
the varieties circulated may not be adapted to the
conditions of the local agricultural environment as
well as the special preferences of local consumers in
the area. In fact, it could be the analytical,
physiological and sanitary nature of the "official
seeds" inferior to local seeds. Long distribution and
poor channel distribution design can cause damage
to seeds that are initially of high quality. Other
considerations are supplier closeness, supply time
(just before the planting season), supply of reliability
(quality and guarantee of timeliness for the next
season) and seed prices (related to yield and
production prices) (Louwaars and Marrewijk, 1992).
Quality seeds are the result of all efforts to overcome
things that can negatively affect when the seeds are
formed until they can be replanted (Sadjad, 1993).
Propagation of superior and certified rice seeds is
carried out by the government together with the
private sector and farmers. Farmers can do certified
seed propagation through breeding business groups.
Most business groups of seed breeders collaborate
with the private sector or food sector BUMN.
To ensure the continuity of the availability of
certified superior rice seeds, various methods must
188
Asa’ad, M., Martial, T., Dharma, S. and Novita, D.
Institutional System and Rice Seed Group Problems in North Sumatra Province.
DOI: 10.5220/0008887201880193
In Proceedings of the 7th International Conference on Multidisciplinary Research (ICMR 2018) - , pages 188-193
ISBN: 978-989-758-437-4
Copyright
c
2020 by SCITEPRESS Science and Technology Publications, Lda. All rights reserved
be carried out. One of them is by developing and
improving the ability of seed institutions from
upstream to downstream levels, guiding, fostering,
and supervising the procurement of superior seeds
by breeding business groups (Sutami, 2016). The
role of rice seed institutions is seen as a very
important thing in the process of accelerating
agricultural development. Seed institutional support
is focused on the regulatory process, strengthening
the understanding and knowledge of the same
farmers, as well as ensuring the sustainability of
seed production that is of the right quality, right
amount, on time, right place, price and right type.
Institutional is a way to develop production capacity
(Ciat, 2003). Breeding institutions play a role in
various aspects including quality assurance, variety
development, market strengthening and
strengthening of production and post-harvest
systems (Gauchan, Magar, and Gautam, 2016).
In connection with that, to obtain a description of
the breeding business group in North Sumatra
Province, the formulation of the problem in this
study is:
1. What are the institutional forms of rice seed
breeders in North Sumatra Province?
2. What problems are faced by the institutions of
rice seed breeders in North Sumatra Province?
The main objectives of this research are to:
1. Analyze the institutional forms of rice seed
breeders in North Sumatra Province
2. Analyze what problems faced by the rice seed
breeding institutions in North Sumatra
Province.
2 METHODOLOGY
The selection of research locations was purposively
determined based on the criteria of the level of
productivity of paddy produced by the district on the
productivity of rice in North Sumatra Province and
the potential area of harvested land. Research
locations include Simalungun Regency, Serdang
Bedagai, Langkat, Deli Serdang, Mandailing Natal
and South Tapanuli Regency. The sampling
technique used is purposive sampling technique
namely the determination of samples with certain
considerations to determine who has the right to be
made an expert (Sugiyono, 2010). Each regency is
assigned 2 breeders/group breeders with a stretch
area of each group of 10 Ha.
The method used in data collection is by in-depth
interviews with experts or related parties,
questionnaires, observation, and literature studies.
The type of data used is primary data and secondary
data. Primary data in this study were obtained
through interviews, questionnaires and observations
with experts or related parties who understand about
seed institutions in North Sumatra Province. The
related parties include: 1) Breeding Business Group,
2) Agricultural Extension, 3) Plant Seed Supervisor,
and 4) Agriculture Service in each district.
Meanwhile secondary data in this study were
obtained from the Seed Supervision and
Certification Office (BPSB) of North Sumatra
Province, various literatures such as books, scientific
articles, previous researches, and regulatory
documents and government policies obtained
through internet search. The data obtained were then
analyzed using qualitative descriptive analysis to
determine the institutional forms of breeders and to
know the problems that occur in the breeder group.
3 RESULT AND DISCUSSION
3.1 Institutional Forms of Rice Seed
Breeders
Institutional forms of rice seed breeders in North
Sumatra Province are in the form of individual
businesses or legal entities. Individual businesses are
breeder farmers or breeder farmer groups that
individually or in groups produce rice seeds based
on cooperation contracts with seed breeding
companies. Farmers or farmer groups conduct
activities. Legally incorporated seed producers are
institutions or institutions that are organized to
produce seeds for commercialization. This legal
entity can be a government institution/BUMN or
private/breeding group.
Based on its working mechanism, seed producers
are grouped into:
Independent Seed Producers are seed
producers who market their own produced
seeds.
Seed producers of Non-Independent
Business Partners are seed producers who sell
seeds produced to their business partners.
There are 141 rice seed breeders in North
Sumatra in 2017 with details of breeding forms as
follows:
Institutional System and Rice Seed Group Problems in North Sumatra Province
189
Table 1: Institutional Forms of Rice Seed Producers in North Sumatra 2017.
Institutional Form of Seed Producers Total
1. Department of Agriculture
2. PT. Sang Hyang Seri (Persero)
3. PT. Pertani (Persero) UPB Binjai
4. Seed Hall
5. UPBS
6. UPT / UPTD
7. Breeding Groups
8. Farmer Groups
9. Limited Liability Company (PT)
10. Limited Partnership (CV)
11. Sole Proprietorship (UD)
12. Combined Farmer Groups (GAPOKTAN)
13. Cooperative
14. Foundation/Others
1
1
1
1
3
7
21
79
2
7
8
6
2
2
Source: BPSB North Sumatra Province (2018)
Table 2: Character System of Production and Marketing Based on Institutional Forms of Breeders.
Institutional Forms Production Marketing
1. Department of Agriculture
2. PT. Sang Hyang Seri (Persero)
3. PT. Pertani (Persero) UPB Binjai
4. Seed Hall
5. UPBS
6. UPT/UPTD
7. Breeding Groups
8. Farmer Groups
9. Limited Liability Company (PT)
10. Limited Partnership (CV)
11. Sole Proprietorship (UD)
12. Combined Farmer Groups (GAPOKTAN)
13. Cooperative
14. Foundation /Others
Independent
Independent & Partner
Independent & Partner
Independent & Partner
Independent
Independent
Independent
Independent
Independent & Partner
Independent & Partner
Independent
Independent
Independent
Inde
p
endent
Independent
Independent
Independent
Independent
Independent
Independent
Independent
Independent & Partner
Independent
Independent
Independent
Independent & Partner
Independent & Partner
Inde
p
endent
Source: Primary Data (Processed)
Based on Table 1 above, most (56.02%) of seed
producers/seed breeders are in the form of Farmer
Groups, and 14.89% in the form of Breeder Groups.
The production and marketing system in each form
of institutional breeder blends independently and/or
partnerly. An independent production and marketing
system means that breeding producers/institutions
carry out their own production/marketing activities
without cooperating/partnering with other parties.
Meanwhile, a system of production and marketing
that is partnered/non-independent means that the
production and marketing systems of breeding
producers/institutions collaborate with other parties.
Based on the results of the study, there are two
forms of marketing institutions that occur. These
institutional forms can be seen in Figure 1 and 2
below:
ICMR 2018 - International Conference on Multidisciplinary Research
190
Figure 1: Marketing Institution in Independent Breeder Farmers.
Based on the figures above, it can be seen that all
group members only carry out seed production until
the grain stage is sold to the head of the farmer
group. Then the farmer group leader conducts post-
harvest processes (drying and sorting) and
certification. From this, group members only carry
out production activities at the cultivation stage
only. This is due to the need for farmers to fund
immediately after harvest and the unavailability of
post-harvest infrastructure.
Strengthening the production and marketing
system of quality rice seeds for increased access and
availability at the farm level will require the
development of efficient production and marketing
mechanisms including entrepreneurial skills among
seed actors. This can be done by: (1) improving the
flow of information on domestic variety quality
assurance in the market; (2) Improving the right
relationship of the development of varieties and the
chain of seed propagation with marketing to reduce
incompatibility in demand and supply; (3)
Strengthening the market and seed infrastructure
facilities for production, processing, packaging,
labeling and branding adequately (Gauchan, Magar,
and Gautam, 2016).
Meanwhile, marketing institutions in non-
independent seed growers, breeders have two
different roles. First, the breeder sells to the
company already in seed form, and there are also
selling breeders to partners in the form of harvested
dry grain. In more details, it is shown in Figure 2
below:
Breeder Farmers:
Selling wet yields (Dry Grain Harvest) to one representing the group
(group leader/ financier) at a higher price of Rp. 200/ kg compared to the
Breeder Farmers Leader:
1) Buy Farmer’s Harvest
2) Do Drying, Selecting, Laboratory Testing, and Seed Certification
3)
Looking for customers and marketing
Consumers
Intermediary Traders
Institutional System and Rice Seed Group Problems in North Sumatra Province
191
Figure 2: Marketing Institution in Non-Independent Breeder Farmers.
3.2 Problems Faced by Rice Seed
Breeding Agencies in North
Sumatra
Based on research conducted in six districts in North
Sumatra, there are several problems faced by rice
seed breeding institutions including:
1. Access to Irrigation.
One important aspect in obtaining good
production and quality of seeds is the availability of
a good and easily accessible irrigation system.
Irrigation problems still exist in North Sumatra
province, because not all of the seed producers get
irrigation, especially primary irrigation. There are
also farmers who only have rainy rice fields as those
found in Langkat District and Simalungun District.
2. Dependence on Members of High Breeder
Groups.
All members of the breeders group sell their
products in the form of harvested dry grain. This
condition is caused by breeders needing funds as
soon as possible after harvesting and the
unavailability of drying land.
3. Access to Marketing is Still Lacking.
Marketing tends to be done only from person to
person and is only done by the head of the farmer
group. Other group members are not involved in
marketing the seeds produced.
4. Access to Capital Sources.
Breeders always experience a shortage of
farming capital so that breeders tend to come from
group leaders or breeders selling harvested dry grain
5. Still lack of knowledge and ability of breeders in
drying, sorting, laboratory testing and
certification processes.
4 CONCLUSIONS AND
RECOMMENDATIONS
Based on the results of the research, institutional
forms of breeders consist of independent and non-
independent seed growers. All breeder members still
have high dependence on the chairman of the group.
Breeder members have a role in the cultivation
process only, while the chairman of the breeder
group acts as the party conducting drying, sorting,
laboratory testing, seed certification and marketing.
Problems that occur in institutional breeders include
lack of access to sources of irrigation, lack of access
to capital, lack of access to marketing, knowledge of
Breeder Farmers:
Sellin
g
cro
p
s in a wet state
(
GKP
)
Breeder Farmers Leader:
Purchasing Farmers' Harvest
Products and Drying, Choosing,
Laboratory Tests and Seed
Certification
Breeder Farmers
Leader:
Coordination for the
sale of harvested dry
PT. Pertani
PT. Sang Hyang Seri
The Private Com
an
ICMR 2018 - International Conference on Multidisciplinary Research
192
breeder members for post-harvest processes that are
still lacking and high dependence on the chairman of
the group.
Realizing that seed institutions are an important
matter, it is expected that policies for strengthening
and increasing the capacity of breeders in post-
harvest and marketing processes so that breeders can
be empowered independently. In addition, the
government is expected to help facilitate breeders
for sources of capital, provision of post-harvest
facilities and infrastructure and the provision of
sources of irrigation.
REFERENCES
Ciat. 2003. Developing Sustainable Seed Supply Systems.
Africa: ciat.cgiar.org. Diambil kembali dari http://ciat-
library.ciat.cgiar.org: http://ciat-library.ciat.cgiar.org/
articulos_ciat/highlight5.pdf
Gauchan, D., Magar, D. B., and Gautam, S. 2016. Rice
Seed Production And Marketing Practices In Nepal.
The Journal of Agriculture and Environment, Vol:17.
Hendrawati, E., Yurisnthae, E., & Radian. 2014. Analisis
Perseps Petani dalam Penggunaan Benih Padi Unggul
di Kecamatan Muara Pawan Kabupaten Ketapang.
Jurnal Social Economic of Agriculture, 3(1): 53 - 57.
Jayanti, Mika. 2011. Faktor-Faktor Yang Mempengaruhi
Keputusan Petani Padi Sawah Menggunakan Benih
Menurut Sumber Benih. Skripsi Program Studi
Agribisnis. Fakultas Pertanian Universitas Sumatera
Utara. Medan
Knipscheer, and Suradisastra. 1986. Farmer Participation
in Indonesian Livestock System by Regular Research
Field Hearing (RRFH). Agricultural Administration,
22
Louwaars, N., and Marrewijk, G. 1992. Seed Supply
System in Developing Country. Netherland: Technical
Centre for Agricultural and Rural Cooperation,
Wageningen Agricultural Universiy.
Nugraha, U.S., dan Subandi. 2002. Perkembangan
Teknologi Budidaya dan Industri Benih. Diskusi
Nasional Agribisnis Jagung. Badan Penelitian dan
Pengembangan Pertanian, Deptan. Bogor, 24 Juni
2002.
Sadjad, S. 1993. Dari Benih Kepada Benih. Jakarta:
Gramedia.
Sugiyono. 2010. Metode Penelitian Pendidikan
Pendekatan Kuantitatif, kualitatif, dan R&D.
Bandung: Alfabeta
Sutarmin, Ni Putu, dkk. 2016. Upaya dan Kendala
Penyedia Benih dari Pemerintah dan Petani Penangkar
Mendukung Kedaulatan Pangan di Provinsi Bali.
Institutional System and Rice Seed Group Problems in North Sumatra Province
193