
 
 
curing of  SAP  3  is  wider than the  rest,  which  can 
reduce the capillary force of concrete effectively. 
Accoring to the datas at the seventh day, it can 
be  found  that  SAP  3-0.167%  obtains  the  best 
shrinkage property again,  immediately  followed by 
the  SAP  1,  SAP  2,  SAP  3-0.137%  and  SAP  3-
0.197%.  These  results  can  be  explained  that 
inadequately extra water (SAP 3-0.137%) could not 
reduce the capillary force and shrinkage strain, and 
excessively extra water is unnecessary for the curing 
process,  which  always  accompanied  with  a  side 
effect. 
3.3  Microcosmic Mechanism 
SEM measurements were performed to identify the 
microcosmic  mechanism  of  the  concretes  cured  by 
SAPs.  As  exhibited  in  Figure  6,  the  hydration 
products  are  highly  crystalline  into  the  remained 
pore  of  SAP,  together  with  the  shrivelled  SAP. 
Furthermore, the shape of the pore is sphere, which 
can also plays a air entraining role and optimizes the 
pore strctucture on the cement concrete. 
Next, the release of extra water adsord by SAP 
can  accelerate  the  hydration  process  of  cement 
concrete, enhancing the degree of compactness and 
flexural strength. 
 
Figure 6: Microstructure of the concrete cured by SAP. 
4  CONCLUSIONS 
The  mechanical  strength  and  shrinkage  strain  of 
cement  concretes  with  and  without  SAP  were 
investigated  using  flexural  strength  test  and 
displacement  sensor,  respectively.  On  this  basis, 
reinforcement mechanisms of SAP were revealed by 
using SEM. 
Based on the results presented in this paper, the 
following concluding remarks can be drawn: 
(1) SAP  3  with  appropriate  amount  of  extra 
water  obtained  an  excellent  flexural  strength  and 
shrinkage property in 7 days.  
(2) Inadequately extra water would decrease the 
curing  effect  while  excessively  extra  water  may 
increase  the  effective  w/c,  reducing  the  concrete 
strength. 
(3) An appropriate water-release speeds of SAP 
for at least 7 days was imperative. 
(4) A  large  number  of  hydration  products  were 
generated and grouped around the remained pores of 
SAP, which could enhance the hydration degree and 
improve the compactness of cement concretes. 
ACKNOWLEDGEMENTS 
The authors would like to acknowledge the financial 
supports from the Fundamental Research Funds for 
Central  Universities  (No.  310821175014)  of 
Chang’an  University  and  the  Nation  Science 
Foundation  Project  (51778061).  Special  thanks  are 
expressed  to  Dr.  Xiaolong  Sun  for  his  assistance 
with the experimental and data analysis works. 
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