Mapping of Physical and Chemical Parameters of Seaweed Cultivation Area in Geranting Island Waters

Oktavianto Gustin, Muhammad Zainuddin Lubis, Arif Roziqin, Tri Agus Pertiwi, Budhi Agung Prasetyo

Abstract

Seaweed is a marine resource that has very high value. In addition, seaweed cultivation is easy because it takes a relatively short time, requires a small fee, and also the need for seaweed continues to increase. This study aims to determine the relationship between each parameter of both physical and chemical marine seaweed cultivations in the location and present it in the form of maps. The study was conducted in the waters of Geranting Island, Belakang Padang District, Batam City. in this study, parameters were measured directly in the field and using interpolation to determine the value of the surrounding parameters. The parameters in this study are temperature, dissolved oxygen (DO), pH, and Visibility. The final results of this study are maps of Physical and Chemical Parameters of the Sea between stations. The temperature obtained from stations 1-4 ranged from 28.1 - 29.7 0C, the results of the Visibility ranged from 1.5 - 2.5 m, the DO values ranged from 21.7 - 29 mg/L, and for pH values ranged between 4.8 - 4.9. According to the field data temperature parameters at all stations, and visibility parameters at stations 2, 3, 4 are suitability with seaweed cultivation area. Based on the field data visibility parameters at Station 1, pH, and DO parameters at all stations are not suitable with seaweed cultivation criteria. Information of the distribution of physical and chemical parameter values of the waters in the Geranting Island seaweed cultivation can be seen in the resulting maps.

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Paper Citation


in Harvard Style

Gustin O., Lubis M., Roziqin A., Pertiwi T. and Prasetyo B. (2020). Mapping of Physical and Chemical Parameters of Seaweed Cultivation Area in Geranting Island Waters. In Proceedings of the 3rd International Conference on Applied Engineering - Volume 1: ICAE, ISBN 978-989-758-520-3, pages 58-63. DOI: 10.5220/0010351600580063


in Bibtex Style

@conference{icae20,
author={Oktavianto Gustin and Muhammad Zainuddin Lubis and Arif Roziqin and Tri Agus Pertiwi and Budhi Agung Prasetyo},
title={Mapping of Physical and Chemical Parameters of Seaweed Cultivation Area in Geranting Island Waters},
booktitle={Proceedings of the 3rd International Conference on Applied Engineering - Volume 1: ICAE,},
year={2020},
pages={58-63},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0010351600580063},
isbn={978-989-758-520-3},
}


in EndNote Style

TY - CONF

JO - Proceedings of the 3rd International Conference on Applied Engineering - Volume 1: ICAE,
TI - Mapping of Physical and Chemical Parameters of Seaweed Cultivation Area in Geranting Island Waters
SN - 978-989-758-520-3
AU - Gustin O.
AU - Lubis M.
AU - Roziqin A.
AU - Pertiwi T.
AU - Prasetyo B.
PY - 2020
SP - 58
EP - 63
DO - 10.5220/0010351600580063