Design of Alcohol Detection and Classification Devices in Traditional Legen / Tuak Drinks using an IoT-based MQ-3 Sensor

Diana Rahmawati, Koko Joni, Heri Setiawan, Rahmah Syarifah Febriana

2020

Abstract

Rapid detection and classification of alcohol content in traditional legen / tuak drinks need,because high alcohol content in drinks is very dangerous for consumption. MQ-3 sensors used to obtain electronic aspects of chemical reactions then captured by the ATmega2560 microcontroller as data retrieval of objects, which will then be forwarded for processing on a Personal Computer. This tool is designed to display and classify legen/palm wine with 3 conditions (good, good enough, dangerous). The IoT(Internet of Things) technology is used with a short process and display data accurately on smartphone. Using the naïve Bayes method, the accuracy of the tool in the trial results is 90% successful and it can be said that this tool functions well.

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Paper Citation


in Harvard Style

Rahmawati D., Joni K., Febriana R. and Setiawan H. (2020). Design of Alcohol Detection and Classification Devices in Traditional Legen / Tuak Drinks using an IoT-based MQ-3 Sensor.In Proceedings of the International Conference on Health Informatics, Medical, Biological Engineering, and Pharmaceutical - Volume 1: HIMBEP, ISBN 978-989-758-500-5, pages 278-284. DOI: 10.5220/0010331302780284


in Bibtex Style

@conference{himbep20,
author={Diana Rahmawati and Koko Joni and Rahmah Syarifah Febriana and Heri Setiawan},
title={Design of Alcohol Detection and Classification Devices in Traditional Legen / Tuak Drinks using an IoT-based MQ-3 Sensor},
booktitle={Proceedings of the International Conference on Health Informatics, Medical, Biological Engineering, and Pharmaceutical - Volume 1: HIMBEP,},
year={2020},
pages={278-284},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0010331302780284},
isbn={978-989-758-500-5},
}


in EndNote Style

TY - CONF

JO - Proceedings of the International Conference on Health Informatics, Medical, Biological Engineering, and Pharmaceutical - Volume 1: HIMBEP,
TI - Design of Alcohol Detection and Classification Devices in Traditional Legen / Tuak Drinks using an IoT-based MQ-3 Sensor
SN - 978-989-758-500-5
AU - Rahmawati D.
AU - Joni K.
AU - Febriana R.
AU - Setiawan H.
PY - 2020
SP - 278
EP - 284
DO - 10.5220/0010331302780284