The Effect of Mushroom Waste Compost and Defoliation on the
Growth and Yield of Okra (Abelmoschus esculentus L.
Moench)
Saifullah
1
, Marai Rahmawati
1*
,
Erida Nurahmi
1*
1
Agrotechnology Study Program, Syiah Kuala University. Banda Aceh, Indonesia
Keywords: Okra (lady’s finger), mushroom waste, compost doses, defoliation
Abstract: Okra (Abelmoschus esculentus L. Moench), better known as Arabic bean or lady's finger, is a crop that was
introduced as a new vegetable crop in Indonesia. The use of compost is expected to improve productivity, and
compost used in this study was made from straw waste of mushroom media. This study aims to determine the
effect of compost doses and defoliation on the growth and yield of okra plants and the interaction between
those two factors. This research was conducted from May to September 2017 at Experimental Garden and
Physiology Laboratory of Agricultural Faculty, Syiah Kuala University, Banda Aceh. This research used a
factorial randomized block design with two treatments, compost doses consist of 4 levels (0, 10, 20 and 30
ton ha
-1
) and defoliation consists of 2 levels (with and without defoliation). Parameters observed included
plant height, stem diameter, wet cropping weight, number of fruits per plant, fruit weight per plant, and harvest
index. The result of this research showed that the compost doses had a very significant effect on wet cropping
weight and had significant effect on stem diameter at 60 Day After Planting (DAP) while the other parameters
had no effect. The best compost dose on growth and yield is 30 tons ha
-1
on growth and yield of okra crops.
The defoliation treatment has no significant effect on all growth and yields parameters of okra crop. There
was an interaction between defoliation and compost dose 30 tons ha
-1
on stem diameter at 30 DAP.
1 INTRODUCTION
Okra (Abelmoschus esculentus L. Moench) or better
known as Arabic bean or lady's finger (female
fingers), is a plant that has not been too famous in
Indonesia. This plant is commonly found in the
Philippines, Malaysia, Thailand, and Vietnam. This
plant is known by many local names in various parts
of the world, including okura (Japan), bendi
(Malaysia), je thew (China), as well as kacang lendir
(Riau). Okra is a type of vegetable that is popular in
the household, supermarkets, restaurants and hotels.
Therefore okra plants can be a farming business that
brings huge profits for vegetable farmers (Pure,
2009).
Okra plants are cultivated by Chinese farmers as
daily vegetables since 1800’s. In Indonesia okra was
first cultivated in West Kalimantan. Currently in
Aceh, okra plants are still rare and less popular among
the people. Thus, okra can be cultivated for a wide
marketing opportunity as a business in the
agricultural sector that brings benefits to vegetable
farmers in Aceh.
The people use okra’s fruit commonly as
vegetables. Okra’s fruit is very good in consumption
both for vegetables and as a medicine because it has
many benefits. In the research conducted by Rachman
and Yudo (1991), the results of nutrient content
analysis of young okra fruit obtained nutritional
content as follows, water content 85.70%, protein
3.90%, fat 2.05%, potassium 6.68% , 0.77%
phosphorus, 1.4% carbohydrate and 39.97 / 100g of
calories.
One way to increase the production of okra and
other horticultural plants is through fertilization.
Fertilization aims to replace missing nutrients and
increase the nutrient supply needed by plants to
increase the production and quality of plants. The
availability of complete and balanced nutrients that
can be absorbed by plants is a factor that determines
the growth and production of plants (Nyanjang et al.,
2003).
408
Saifullah, ., Rahmawati, M. and Nurahmi, E.
The Effect of Mushroom Waste Compost and Defoliation on the Growth and Yield of Okra (Abelmoschus esculentus L. Moench).
DOI: 10.5220/0010043804080414
In Proceedings of the 3rd International Conference of Computer, Environment, Agriculture, Social Science, Health Science, Engineering and Technology (ICEST 2018), pages 408-414
ISBN: 978-989-758-496-1
Copyright
c
2021 by SCITEPRESS Science and Technology Publications, Lda. All rights reserved
Improving the physical, chemical and biological
properties of soil can be done by giving organic
fertilizer in order to restore soil fertility. This
indicates that organic fertilizer has a positive effect on
plant roots health so that plant growth will also be
better. In addition, the potential of waste raw
materials for the production of organic fertilizer is
also abundant (Sardjono et al., 2012).
According Sutanto (2006), soil biological
ecosystem becomes unbalanced when chemical
fertilizers used continuously, so the purpose of
fertilization to fulfill the nutrients need is not
achieved. Therefore we must change the pattern of
using inorganic fertilizer by using organic fertilizer.
One of the sources of organic fertilizer is the
utilization of compost from mushroom media waste.
Mushroom media waste from rice straw will be
reused as the main material of compost for nutrients
source in okra plants. Thus, it will form an activity
that resembles a cycle and is also an implementation
of the concept of "Zero waste production
management" in agriculture that utilizes waste
products as a source of nutrients.
Mushroom media waste is one source of
potassium (K) which is cheap and easily available.
The return of mushroom media waste to the soil can
meet most of the K nutrients needed by plants.
Naturally potassium is easily lost from the soil, so the
application of K fertilizer should be given in two
types, as inorganic form (KCl fertilizer) and organic
form (straw compost) (Hartatik, 2009).
Research from Tamtomo et al. (2015) showed that
the interaction of compost and rice husk ash had
significant effect on all variables of sweet potato
growth and production which included variable
length of stem, number of branches, number of
leaves, tuber weight per plant, tuber weight per plot
and tuber content. The treatment using 20 tons ha
-1
straw compost and 20 tons ha
-1
husk ash produced the
best growth.
Research Salbiah et al. (2012) showed that 20 ton
ha
-1
of hay compost has very significant effect to
panicle per hill and rice yield per hectare compared to
zero dose of straw compost and 10 ton ha
-1
dose of
straw compost. In another study, the application of
straw compost significantly affected plant height and
dry weight of corn plants. Composting of 30 tons ha-
1 straw produced the highest value on the parameters
of plant height and dry weight of maize, compared to
the dose of 10, 20 tons ha
-1
(Maulana et al, 2014).
In addition to fertilizing with compost media
waste mushroom, defoliation is also an attempt to
increase crop production. Defoliation is an attempt to
reduce vegetative growth of a plant so it can stimulate
the growth of certain parts of a plant and can
accelerate the generative growth of the plant. The
defoliation treatment should pay attention to the
condition of the environment itself (Saptarini and
Widayati, 1991).
In the study Nadira et al. (2009), the application
of defoliation in okra plants gives the best results than
without defoliation in some parameters such as plant
height, number of young fruit per plant and the yield
of okra per hectare. Yadi et al. (2012) showed that
defoliation had a very significant effect on the
number of leaves, fruit length, fruit weight and
diameter of cucumber plant. The length and weight of
fruits and the highest yield of cucumber was shown
on the pruning of 2 leaves and 2 branches with yield
of 49.98 ton ha
-1
.
The results of research conducted by Jaya (2009)
states that the pruning of branches on broccoli plants
grown in the lowlands at the time of planting flowers
can accelerate the age of harvest and can improve
crop yields. The highest increase in yield (23.7%) was
obtained from the pruning treatment of 100% branch
followed by branch pruning 75% (20.2%), branch
pruning 50% (16.8%) and 25% (9.6%).
Treatment of pruning productive branches will
stimulate the growth of fruit that can increase the
number of plant fruit. The increasing productive
branch is due to the increased of growth hormone
activity around the trimmed parts of the plant. By
doing defoliation in okra plants is expected to reduce
vegetative growth that can increase fruit production
(Nadira et al., 2009).
Based on those descriptions, an experiment was
conducted to examine the effect of compost dosage of
mushroom media waste and defoliation on growth
and yield of okra plants.
2 MATERIAL AND METHODS
This study was conducted from May to September
2017 at the Experimental Garden and Physiology
Laboratory of Faculty of Agriculture, Syiah Kuala
University of Darussalam Banda Aceh. The tool used
in this research is hoe, stake, scales, calipers,
sprinkler, ruler, scissors, paper label and stationery.
The material used in this research is the green okra
seed (Naila IPB varieties), alluvial soil obtained from
Indrapuri, polybag (size 20 kg) for planting as many
as 48 polybags, compost media mushroom waste of
7.2 kg, Urea fertilizer 96 g, SP 36 fertilizer 124.8 g,
and KCl fertilizer 48 g.
This experiment used Factorial Block
Randomized Design (RAK), with 2 treatment factors.
The Effect of Mushroom Waste Compost and Defoliation on the Growth and Yield of Okra (Abelmoschus esculentus L. Moench)
409
The first treatment was 4 levels of mushroom media
waste compost (0, 10, 20, and 30 ton ha
-1
) and the
second treatment was defoliation and without
defoliation. There were 3 times repetitions, so that
obtained 24 unit experiments. There are 2 plants in
each experimental unit so there are 48 plants at all.
Cleaning the research area was done before
planting such as cleaning weeds or other waste from
the research site. Planting medium was 10 kg soil of
top soil mixture and mushroom media waste compost
in accordance with each treatment (0, 10, 20, and 30
ton ha
-1
). The mixture of the planting media is then
loaded into a polybag (size 40 cm x 50 cm). The
compost media of the mushroom waste used is
compost that has been decomposed naturally.
Labeling is done before planting. The usage of the
label is adjusted to the combination of the treatments.
Okra seeds were sown directly to the soil. There were
2 seeds sown in depth of 4 cm for each polybag. After
two weeks, one well grown plant was left. Defoliation
was done at the 30-Day after palnting (DAP) for
leaves number 3, 4 and 5. Defoliation is performed on
the petiole using a clean and sterile blade (Nadira et
al., 2009).
Okra plant maintenance activities include
watering 2 times a day, morning and evening.
Weeding is done by cleaning the weeds manually
around the plant at age 14, 28 and 42 DAP. Effective
weeding is done when weeds are young, so they can
not compete or interfere the okra plants. The bursting
was done simultaneously with weeding and
fertilizing. The bursting aims to improve the soil
structure around the roots of plants and to facilitate
plant roots in the process of nutrient uptake. This
bursting was done at plant age 14, 28 and 42 DAP.
Pest and disease attacks that occur in okra plants
were aphids, and pest control was done by using the
insecticide Curacron 500 EC at the age of 21 and 28
DAP. The fertilization used inorganic fertilizer as
basic fertilizer, those were 200 kg Urea ha
-1
(2 g
polybag
-1
), 256 kg SP-36 ha
-1
(2.6 g polybag
-1
) and
100 kg KCl ha
-1
( 1 g polybag
-1
). Fertilization was
done at the plant 14 DAP.
Okra harvest was done at the plant age 55 DAP or
5-6 days after flowering. Best harvest time is in the
morning or afternoon with a harvest time interval of
2 days, harvesting can last up to 2 months. The
harvested okra fruit is young, about 7 cm long with
marks on the ends of the fruit easily broken, white and
slimy. Harvest was done by using a sharp knife
because the stem of okra fruit is quite flexible.
The parameters observed in this study were plant
height (at 15, 30, 45 and 60 DAP), diameter of base
of stem (at 15, 30, 45 and 60 DAP), plant wet weight
(after harvesting), fruit number per plant, fruit weight
per plant, fruit lenght, and harvest Index.
3 RESULT AND DISCUSSIONS
3.1 Effect of Wastewater Media
Compost to Germs Growth and
Yield
F test result on analysis of variance showed that the
dosage treatment of mushroom media compost had a
very significant effect on the stem diameter of 60
DAPS and significantly affected the plant wet weight.
Otherwise, the effect was not significant on plant
height 15, 30, 45 and 60 DAP, stem diameter 15, 30
and 45 DAP, fruit number per plant, fruit weight per
plant, fruit length and harvest index. The average
growth and yield of okra plants due to the treatment
of mushroom media compost can be seen in Table 1.
Table 1 shows that the plant at 15 DAP tends to be
higher at the dosage of 20 tons/ha of mushroom
media compost. At the age of 30 DAP, plants given
mushroom media compost 30 ton ha
-1
tends to be
higher than other compost dosage treatment. While at
age 45 and 60 DAP, okra plants given waste
mushroom compost 20 ton ha
-1
tend to be higher.
The stem diameter at 15, 30 and 45 DAP was
larger in the mushroom media compost 30 ton ha
-1
while the largest at 60 DAP diameter was found in
plants with doses of mushroom media compost 30 ton
ha
-1
which was significantly different from the dose
of 0 tons ha
-1
, but was not significantly different with
the doses of 10 and 20 tons ha
-1
. For the plant wet
weight, the dose of mushroom media compost of 30
tons ha
-1
yielded the heaviest wet weight significantly
differ from the dose of 0 tons ha
-1
, but not
significantly differ from the dose of 10 and 20 tons
ha
-1
.
Overall, the best dosage of mushroom media
compos for plant growth was at a dose of 30 tons ha
-
1
. This suggests that the higher the mushroom media
compost, the more nutrients available to the plant.
This is presumably because the use of mushroom
media compost can provide nutrients optimally in the
soil so that will cause the organic material to process
mineralization.
ICEST 2018 - 3rd International Conference of Computer, Environment, Agriculture, Social Science, Health Science, Engineering and
Technology
410
Table 1. The average growth and yield of okra plants by the treatment of mushroom media compost
Observed Parameters
Compost Dosage (ton ha
-1
)
HSD
0 10 20 30
Plant Height (cm)
15 DAP 12.89 13.12 13.15 13.03 -
30 DAP 22.70 24.33 24.83 25.00 -
45 DAP 34.21 34.00 36.04 36.04 -
60 DAP 52.13 53.21 56.33 56.13 -
Stem Diameter (mm)
15 DAP 2.28 2.37 2.40 2.46 -
30 DAP 4.65 4.86 5.34 5.42 -
45 DAP 10.12 10.16 10.87 11.41 -
60 DAP 17.51a 19.39ab 19.15ab 20.67b 2.18
Plant wet weight (g) 654.83a 919.50ab 901.17ab 1077.50b 371.07
Number of Fruit per Plant (fruit) 2.50
3.25 2.83 3.17 -
Fruit weight per Plant (g) 86.82 114.79 101.22 117.67 -
Fruit length per Plant (cm) 12.43 12.48 12.82 13.35 -
Harvest index 0.14 0.13 0.12 0.12 -
Note : Number followed by the same alphabet in the same row is not significantly difference at 5% level (HSD Test 0.05)
The result of this overhaul of organic matter
increases the N element in the soil, resulting in
differences in plant height. According Susanti (2006),
organic materials have macro and micro nutrients
needed by plants, so when applied to the plant, it will
provide a good vegetative growth in plants. This is
also supported by the opinion of Roesmarkam and
Yuwono (2002) who stated that organic fertilizer will
release nutrients for plants with complete (N, P, K,
Ca, Mg, S and micro nutrients) and the addition of
organic fertilizers with high doses can improve soil
structure so easily penetrated by plant roots and keep
the nutrients of plants so as not easily washed and
produce better plant growth.
In this research, the difference dose of mushroom
media compost did not give a significant effect to the
result parameters. The dosage of mushroom media
compost of 10 tons ha
-1
produced the highest amount
of fruit, while the dosage of compost of mushroom
media waste of 30 tons ha
-1
produced the highest fruit
weight per plant because the length of the fruit at 30
tons ha
-1
compost yielded fruit length which tends to
be longer than other compost doses. It is suspected
that it was influenced by high nutrient content of
phosphor and potassium in the of mushroom media
compost so that the elements were absorbed by plants
and play a role in activating enzymes that play a role
in metabolism or energy. The energy is used to
perform photosynthesis which results in the form of
photosynthesis. Mas'ud (1993), translocation of
photosynthates to fruits is affected by potassium
which causes the movement of photosynthates from
mexofil cells to the roots, thereby increasing root
growth and development. With the increase of growth
and root development, the process of nutrient uptake
by plant roots will increase and photosynthates to
fruit will be more produced, so that will increase the
weight of fruit.
The treatment of organic fertilizer in the form of
mushroom media compost 30 tons ha
-1
has the best
growth and yield of okra plants compared to other
compost treatment. Susi et al., (2013) stated that
organic fertilizer can maintain soil condition and
support the development of rooting and nutrient
absorption process, so that the nutrient needs of plants
will be fulfilled during its growth, whether from
organic or inorganic fertilizer (urea). The increase of
production achieved in dosage of mushroom media
compost of 30 tons ha
-1
was 36.32% and the dosage
20 tons ha
-1
increased by 16.58% when compared to
treatment without compost (0 ton ha-1).
In the index parameter of harvest yield,dosage of
mushroom media compost did not have a significant
effect to growth and yield of plant. The highest
harvest index value was at 0 tons ha
-1
compost dose
of 0.14 (14%) and the lowest value was at compost
dose 20 and 30 ton ha
-1
0.12 (12%) whereas at the
dosage of 10 ton ha
-1
compost of the harvest index
value is 0.13 (13%), the value of the harvest index is
less than 50% means okra plant treated with
mushroom media compost produces large biomass at
various doses test.
The Effect of Mushroom Waste Compost and Defoliation on the Growth and Yield of Okra (Abelmoschus esculentus L. Moench)
411
3.2 Effect of Defoliation on Growth
and Yield of Okra Plants
Table 2 shows that the growth parameters of okra
plant at age 45 and 60 DAP and stem diameter at age
45 DAP with the highest value are in defoliation
treatment, whereas stem diameter of 60 DAP and
plant wet weight with the highest value is found in the
treatment without defoliation.
The treatment with and without defoliation tested
did not have a significant effect on the outcome
parameters. However, overall treatment without
defoliation tends to result in higher fruit quantities
and higher fruit weight per plant, while the fruit
length in plants with defoliation treatment tends to
produce okra fruit longer than the treatment without
defoliation. The treatment with and without
defoliation had the same harvest index value that is
about 0.13 (13%).
Table 2. The average growth and yield of okra plants by the treatment of defoliation
Observed Parameters
Defoliation
HSD 0,05
Without With
Plant Height (cm) 15 DAP 13.11 13.19 -
30 DAP 22.60 25.83 -
45 DAP 34.06 36.08 -
60 DAP 53.83 55.06 -
Stem Diameter (mm) 15 DAP 2.37 2.39 -
30 DAP 5.03 5.11 -
45 DAP 10.33 10.95 -
60 DAP 19.30 19.06 -
Plat wet wei
g
ht (
g
) 909.33 867.17 -
N
umber of fruits per plan
t
(buah) 3.08 2.79 -
Fruit wei
g
ht per Plan
t
(
g
) 109.17 101.08 -
Fruit len
g
ht per Plan
t
(c
m
) 12.62 12.92 -
Harvest Index 0.13 0.13 -
Note : Number followed by the same alphabet in the same row is not significantly difference at 5% level (HSD Test 0.05)
The treatment with defoliation showed better
values on the plant height at age 45 and 60 DAP, stem
diameter at 45 DAP. Accordance to Nadira et al.
(2009), defoliation or trimming provides the best
results than without defoliation to plant height,
number of young pods per plant and yield per hectare.
Defoliation of old leaves spurred in diverting of
assimilation results to the early growth of young leaf
buds, so the plants become higher.
The long growth of the plant is affected by the
auxin produced by the apical tip and the cytokines
that is transported from the roots. Cytokines will
stimulate cell division by increasing the rate of
protein synthesis so as to spur the growth of plant
height. The auxin and nutritive hormones originally
in the apical are no longer sent to the defoliated but
split stalks at the end of the active plant growing stem
(Lakitan, 1996)
Treatment without defoliation shows the most
amount of fruit per plant and the weight of fruit per
plant tends to be better, this is inversely proportional
to what we expect that with defoliation will increase
the production of okra plants. The defoliation done on
the 3
rd
, 4
th
and 5
th
leaves can not affect the results, it
is suspected that because the photosynthate produced
is small and does not affect the increase of fruit
formation, it is not in accordance with Warsana
(2009) which states that the pruning of plants means
reducing distribution of photosynthate to many
branches so more directed to increase fruit formation
in plants. The effect of pruning of plants also shows
that the response tends to be better on the fruit length
although it has no significant effect.
3.3 Influence of Interaction between
Mushroom Media Compost and
Defoliation to Growth and Yield of
Okra
The result of F test on the analysis of variance shows
that there is a significant interaction between the
dosages of mushroom media compost with
defoliation treatment to stem diameter at 60 DAP.
The stem diameter at 60 DAP in the defoliation
treatment became larger due to the use of mushroom
media compost of 30 tons ha
-1
, which was
significantly differ from the dosage of mushroom
media compost 0 ton ha
-1
. While the stem diameter in
the treatment without defoliation due to of mushroom
ICEST 2018 - 3rd International Conference of Computer, Environment, Agriculture, Social Science, Health Science, Engineering and
Technology
412
media compost 0, 10, 20 and 30 ton ha
-1
, did not make
a significant difference. For more details, the
interaction between doses of mushroom media
compost with defoliation to stem diameter of 60 DAP
can be seen in Figure 1.
Figure 1. Interaction between mushroom media compost and defoliation on stem diameter at 60 DAP.
The results showed that the interaction between
dosage of mushroom media compost with defoliation
only had significant effect on growth of stem
diameter at 60 DAP. The defoliation treatment
resulted in the largest growth of stem diameter of 60
DAP with dosage of 30 tons ha
-1
of mushroom media
compost. Darmanti
et al
. (2008) stated that the growth
of lateral branch diameter in plants due to defoliation
treatment is due to cambium vascular activity. The
stem part of the plant will increase in diameter as the
initial form of the cambium from the secondary
xylem to the inside and the secondary phloem to the
outside. Accumulation of secondary vessel tissue has
a big role to increase the diameter of woody plant.
4 CONCLUSION
The treatment of mushroom media compost at doses
of 30 tons ha
-1
is better than other doses on growth
and plant yield parameters. The treatment without
defoliation resulted in the best growth and yield on
the observed parameters. There was a significant
interaction between the mushroom media compost
and the defoliation treatments on the stem diameter of
60 DAP.
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